Food and Beverage Team Leader

The Role
In partnership with the Australian Defence Force, Ventia is currently seeking a Food and Beverage Team Leader to perform hospitality & kitchen duties in the Mess and Bar areas. This is a causal position based supporting RAAF Base Tindal in Katherine. 

Specific requirements of the role will include:

• Meeting and Greeting Defence Personal
• Cash Handling/EFTPOS use
• Washing crockery, cutlery, glassware and other kitchen equipment at the end of each shift.
• Ensure all packaged and/or perishable items (such as bread, milk etc.) are checked for best/ used by dates prior to service.
• Cleaning of the premises and equipment.
• Ensuring a high level of customer service is exercised at all times.
• Assisting with restock, stock rotation, loading and unloading supplies, stores and equipment.
• Assisting with stock take and inventory control for all Kitchen supplies.
• Ensuring the facility’s HACCP programme’s day-to-day compliance requirements are met.

Skills & Experience:

• Prior Team Leader experience ideal
• Excellent Customer Service
• Knowledge of Hospitality and Catering service delivery is preferred but not essential
• Knowledge or experience working within Defence would be advantageous.
• Driver’s License and own transport
• Basic knowledge of computers and ability to use online rostering systems 

If you are passionate about hospitality/ Customer Service or just looking to learn new skills in a great environment please click to apply below.

You must be an Australian Citizen and have the ability to maintain a Defence clearance in order to be eligible for these position as well as be able to pass an Australian Federal Police Check